Kainamui is a "factory," a coffee mill in Kenya terminology, from the Kirinyaga growing district.  This is where the farmers bring the coffee cherry they harvest in the local area for pulping, fermenting, and sun-drying. It is a cooperative coffee, one of two mills in the New Ngariama Farmers Cooperative Society, in the town of Kianyaga. In a coop, each member is tending to only 200-500 trees on less than a hectare, as opposed to a huge estate that uses agribusiness growing methods. 

Kiangoi farmers grow primarily SL-28, SL-34, and Ruiru 11 cultivars, benefitting from the red volcanic soils of Mt Kenya, and most stretch above 1800 meters above sea level. 

Kenya Kirinyaga Kainamui AB

Origin

Kenya Kirinyaga

Type

Single Origin

Processing Method

Washed

Suggested Usage

Filter

Varieties

SL-28, SL-34, Ruiru 11

Tasting Notes

Grapefruit • Sugarcane • Raisin
Size
  • 12 oz
  • 2 lb
  • 5 lb
$27.00 USD
Sale
All our coffees are roasted to order.  We typically roast every Monday, Wednesday & Friday.  After we receive your order, we'll roast your coffee on our next production day and immediately ship your coffee to you so that you receive the freshest coffee possible.